Cover crop seed mix
Hi
I’m considering which cover crop seeds to sow in my vineyard in Provence post harvest. I’ve read about quorum sensing, and am hearing that I should be using a blend of at least 7 varieties. But my team is questioning this, saying it’s better to sow 3 species as a more dense cover crop than the weak growth of >7 species.
Considerations:
Which sowing equipment to use:
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- We know that direct seeding does not work well on the estate because our soils are prone to crusting, low in organic matter, and heavily compacted by tractor and machine harvest
- The seed drill has only a single seed hopper, so all seeds are sown simultaneously and are generally poorly distribute
The typical annual rainfall here is roughly 690–740 mm, with published averages clustering around 700 mm. November is the wettest month at around 115 mm.
Thank you
Stephen
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Hi Stephen,
Others will have more specific advice for your circumstances I’m sure. However, generally:
• Grasses (cool and/or warm season)
• Legumes (cool and/or warm season
• Tall and short broad leaves (cool and/or warm season)– Brassicas– Chenopods (a sub-family of amaranths)– Other families .
Generally, aim to have at least four of the above functional groups represented in a multispecies mix
and at least two species of each where possible
Take a look at the EcoVineyard best practice management guide. It’s Australian but the principles apply in France EcoVineyards-BPMG-on-ground-covers-in-Australian-vineyards-V3U-sm-1.pdf
We also have lots of resources on the website Cover Crops | Regenerative Viticulture Foundation including a really cool Californian database Cover Crop Selection | California Cover Crops Resources.
Sorry there’s nothing French…
Bonjour Stephen,
Ce tableau peut peut-être aider a la prise de décision, il est organisé en fonction des objectifs recherchés. Toutes les espèces listées sont adaptées au climat méditerranéen:
En espérant que ca aide!