Robert Hall Winery/ Monahan Vineyard

California, United States • 45.6121187ha
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Alyssa Hamilton
Alyssa Hamilton
Certified Organic
Certified Regenerative
Enrolled in a Sustainability Scheme

About Robert Hall Winery/ Monahan Vineyard

The 140-acre Paso Rob­les vine­yard prop­er­ty rep­re­sents a liv­ing case study for the wine com­mu­ni­ty. In 2020, O’Neill launched a com­par­a­tive tri­al to explore the effects of regen­er­a­tive organ­ic farm­ing along­side con­ven­tion­al sus­tain­able prac­tices. The tri­al aimed to pro­vide open and trans­par­ent insights into the impacts on soil health, water reten­tion, car­bon seques­tra­tion, yield, and wine qual­i­ty — offer­ing grow­ers and the com­mu­ni­ty a roadmap for con­vert­ing to regen­er­a­tive organ­ic practices.

Regenerative Viticulture Put Into Practice

Systematically Monitors Soil Health
Uses Cover Crops
Animals Integrated Into Vineyard
No Herbicides Used
No Insecticides Used
Dedicated Biodiversity Project
Agroecological
Design/Adaptations

Robert Hall Winery/ Monahan Vineyard Gallery

Message from Robert Hall Winery/ Monahan Vineyard

We farm all our vine­yards under regen­er­a­tive organ­ic stan­dards, mean­ing no dam­age is done to the land, the vine, or our peo­ple. Along­side cre­at­ing clean, trans­par­ent wines for you, we are most proud that our vine­yard team can go home after tend­ing the land and hug their loved ones, know­ing that there’s noth­ing on them that is going to cause any harm to their fam­i­ly. The land they’ve nur­tured and worked in all day is grown organ­i­cal­ly, thanks to prac­tices such as this form of biocontrol. – Caine Thompson, Head of Sustainability

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