Wine Paris

Going to Wine Paris?

We’re partnering with Sustainability in Drinks, the IWCA, and the Porto Protocol at Wine Paris to create a practical hub for sustainability across the drinks trade.

Sustainability in Drinks will be based in Hall 7.1 with daily workshops on the stand, plus a dedicated programme of sustainability talks in The Academy. If you’re a producer, buyer, or operator looking to future-proof your business, come and find us there.

Visit us: Hall 7.1, Stand G231

Academy talk: ‘What is regenerative viticulture’

When: Monday, 11:30am
Where: Room 4 Conferences, Hall 7.1
Entry: Free admission, first come, first seated

Have you heard of regenerative viticulture but aren’t sure what it means in practice?

Join producers and experts for a clear, accessible conversation on the why, what, and how of regenerative practices. We’ll cover how it relates to organic and biodynamic production, what scaling can look like, and where the value shows up (including quality and commercial outcomes). As more retailers begin to expect these practices in their supply chains, we’ll also look at what it means to get ahead, starting in the vineyard.

Speakers: Marcus Ihre (Systembolaget), Dom De Ville (The Wine Society), Gary Smith (MDCV), plus Anne and Becky (RVF)

Networking event

Join us on Monday evening for an informal network meet-up.

When: Monday, 6:00–7:30pm
Where: Hall 7.1, Stand G255 (Bar Wine Tech)